Taco Bell Crunchwrap Supreme

2014-03-12
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Try making these yummy Taco Bell inspired wraps in either ground chicken or turkey meat.
To keep things healthy, I would use fat free sour cream and reduced fat cheese.. It’s all up to you!

You’ll Need:

  • Large (burrito size) tortilla shells
  • Small tostada shell
  • Queso sauce
  • Pre-cooked taco meat
  • Shredded lettuce
  • Shredded cheese
  • Sour cream

Other Toppings:
  • Taco Sauce (I usually poor some on as I go)
  • Jalapenos
  • Bell or banana peppers
  • Black or refried beans (which I’ve tried and really enjoyed)
  • Olives
  • Tomatoes (which are actually in Taco Bell’s version)
  • And whatever else you think might appeal to you!

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Instructions:

    1. Warm tortilla in microwave to make it soft enough to bend
    2. Put a spoonful of queso sauce in the center of your tortilla
    3. Spoon some taco meat and beans on the cheese
    4. Place the tostada shell, corn tortilla, or a couple tortilla chips on top of the meat
    5. Spoon a dollop of sour cream and spread over the shell
    6. Sprinkle shredded lettuce and shredded cheese on top
    7. Wrap the edges up toward the center until they close around your filling
    8. With some ninja quickness flip the crunchwrap into a warm non-stick pan, fold side down. Lightly press with your spatula to seal the folds and brown.
    9. Carefully flip over once the edges are sealed and lightly brown the bottom.
    10. Cut it in half and enjoy!
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Recipe Comments

Comment (1)

  1. posted by Lisa on March 20, 2014

    Made this tonight and the family loved it. Easy to make. The only thing I did different was used my panini press.

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