Baked Brown Sugar Chicken Wings

2013-12-22
  • Servings : 4
  • Prep Time : 20m
  • Cook Time : 25m
  • Ready In : 45m
Amazingly crisp wings baked to perfection served alongside an incredibly creamy dipping sauce that everyone will love!

INGREDIENTS

    • 2 pounds chicken wings
    • 2 tablespoons olive oil
    • 2 teaspoons brown sugar
    • 2 teaspoon garlic powder
    • 2 teaspoon chili powder
    • 2 teaspoon smoked paprika
    • 1 teaspoon onion powder
    • Kosher salt and freshly ground black pepper, to taste
FOR THE ROASTED RED PEPPER CREAM SAUCE
  • 1/3 cup roasted red pepper, chopped
  • 2 ounces goat cheese
  • 2 tablespoons sour cream
  • 1/4 teaspoon salt

INSTRUCTIONS

  • Preheat oven to 425 degrees F. Line a baking sheet with foil.
  • To make the dipping sauce, combine roasted red pepper, goat cheese, sour cream and salt in the bowl of a food processor until emulsified; set aside.
  • In a large bowl, combine wings, olive oil, brown sugar, garlic powder, chili powder, paprika, onion powder, salt and pepper, to taste.
  • Place wings onto the prepared baking sheet and bake for 25 minutes, using metal tongs to turn at halftime.
  • Serve wings immediately with dipping sauce.

IMG_0596

Recipe Type: ,
Average Member Rating

(5 / 5)

5 5 1
Rate this recipe

1 people rated this recipe

Related Recipes:
  • Easy Homemade Cheese Strings

  • Greek Tossed Pasta Salad

  • Baked Mozzarella Cheese Sticks Recipe

  • Mom’s Fabulous Chicken Pot Pie

  • Bacon Wrapped Caramelized Sesame Asparagus

Post A Comment