Bacon Wrapped Avocado Fries

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20 strips of precooked packaged bacon
1 large avocado, sliced into thin fry-size pieces (I sliced each avocado half into 5 slices, and then cut them down the middle to make them shorter, making 10 fries per half avocado)


Preheat oven to 425F. Take one strip of precooked bacon and try to gently stretch a little longer without it breaking (especially near the lighter pink and white parts). Carefully wrap around avocado fry, starting at one end and working to other end, and securely tuck in end piece. Repeat with remaining and place onto baking sheet. Bake for 5-10 minutes or until bacon becomes crisp.


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Recipe Comments

Comments (4)

  1. posted by Martie on January 28, 2014

    Your recipe says pre-cooked bacon, but your picture clearly shows uncooked bacon being wrapped around the avocado… Which is correct?

    • posted by Jessica on January 31, 2014

      Looks like the bacon was cooked just enough to not be raw. So cooked like you would to cook chewy bacon. Then wrap the avocado and it continues to cook and crisp up in the oven :)

      • posted by John on February 8, 2014

        No, clearly that bacon is wrapped around the avocado raw.

  2. posted by Shelia on March 7, 2014

    Read the directions. It says use precooked bacon.


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