3-Ingredient Easy Baked Ravioli2014-03-15
- Prep Time : 10m
- Cook Time : 45m
- Ready In : 55m
It was snowing last weekend, and I needed to make dinner in a rush. This is literally all I had left in the house, and I think it came out pretty darn good! An easy recipe with the oven always tastes great
1 Bag of frozen ravioli
1 jar of marinara sauce (I used Ragu)
2 cups of mozzarella cheese
1) Heat oven to 400°F. Spray bottom and sides of a 9×13 rectangular baking dish with cooking spray.
2) Spread 3/4 cup of the pasta sauce in baking dish. Arrange half of the frozen ravioli in single layer over sauce; top with half of the remaining pasta sauce and 1 cup of the mozzarella cheese. Repeat layers once, starting with ravioli. Sprinkle with Parmesan cheese.
3) Cover with aluminum foil and bake 30 minutes. Remove foil; bake uncovered 10 to 15 minutes longer or until bubbly and hot in center. Let stand 10 minutes before serving.